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Claypot Curry Fish Head 咖喱鱼头 (1Pax) View larger

Claypot Curry Fish Head 咖喱鱼头 (1Pax)

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Unique to Singapore and Malaysia, Curry Fish head is an iconic dish made from stewing a red snapper (angkoli) head in a fragrant pot of curry with assorted vegetables.

RM18.00 tax excl.

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Data sheet

Taste 风味 Boil 熬煮
Spicy 辣度 Light Spicy 微辣
Ingredients 陷料 Fish 鱼肉

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Claypot Curry Fish Head 咖喱鱼头 (1Pax)

Claypot Curry Fish Head 咖喱鱼头 (1Pax)

Unique to Singapore and Malaysia, Curry Fish head is an iconic dish made from stewing a red snapper (angkoli) head in a fragrant pot of curry with assorted vegetables.

Sponsored by Spices Corner Nasi Lemak

Sponsored by Asahi

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